POST 6 During a writing class in my first year in college about 20 years ago, I asked a professor why did I do so poorly on a short-film screenwriting assignment, he calmly replied: Focus on learning the format and technique, you need yet to live, a lot to have […]
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To write a book you need to read a lot
To write about food you must read a lot about it, cook it, write it, repeat. On a previous post I wrote about researching recipes, envision an audience and write specifically for them, the sources and methods to better complement your work. This time I will explore types of resources […]
Supper clubs! Make money following your passion. Ep.23
Presented by: Rocio Carvajal Food history writer, cook and author. Episode 23 On this episode, I talk about why supper clubs are a wonderful opportunity to develop your own business and make money following your passion. perhaps you have you always dreamed of running your own food business, but with so […]