Presented by: Rocio Carvajal Food history writer, cook and author. Episode 39 The food of the south-east of Mexico and the peninsula of Yucatan is vibrant, fresh and colourful, it truly brings together the sea and the land, join me exploring the treasures of Campeche, Chiapas, Tabasco, Yucatan and Quintana […]
Tag: tortillas
Ep.36 Culinary regions of Mexico: Central high planes
Presented by: Rocio Carvajal Food history writer, cook and author. Episode 36 In this episode I take a closer view to the culinary region of Mexico’s central high planes and review some historical, social and cultural aspects that inspired gastronomic traditions in the states of Morelos, Hidalgo, Mexico city and […]

