Interview with Jorge Gaviria founder and CEO of MASIENDA Presented by: Rocio Carvajal Food history writer, cook and author. Episode 38 I sat with Forbes listed food entrepreneur Jorge Gaviria is the founder and CEO of MASIENDA to talk about his mission to source the best corn from small Mexican […]
Tag: entrepreneur
Interview with food entrepreneur Lori Sandoval Ep.31
Presented by: Rocio Carvajal Food history writer, cook and author. Episode: 31 Arts history graduate and Cordon Bleu Chef Lori Sandoval is the founder of Salsaology an L.A. based company producing award winning coking sauces inspired by the culinary traditions of her parent’s home-states of Jalisco and Zacatecas in Mexico. In […]
Interview with food blogger Yvette Marquez-Sharpnack Ep.30
Presented by: Rocio Carvajal Food history writer, cook and author. Episode.30 Yvette Marquez Sharpnack is a multi-talented entrepreneur and founder of Muy Bueno, she has built a unique business that reflects the pride and inspiration she sources from her Mexican heritage, her projects include cookbooks, brand ambassadorship, photography, and award-winning video productions. In […]
Interview with food tour specialist Anais Martinez from The Curious Mexican Ep. 27
Presented by: Rocio Carvajal Food history writer, cook and author. Episode 27 Anais Martinez is a food tour specialist based in Mexico City where she runs private food tours covering the broad scope of what the capital has to offer, from markets, street food, craft drinks, and any Michelin star restaurant […]