Book a food tour in Puebla!

  Roció was amazing!! I’m a history buff and a foodie so it was the perfect combination of both. Even though I thought I was full the food was so delicious… read more that I just couldn’t pass anything up. I truly felt like I was hanging out a good friend and enjoying all that Puebla has to offer.

  I loved the tour with Rocio. She blew me away with her knowledge of her city and the local food. I had so much food to take home with me… read more too! She provided some great information on the history of the city but also modern day life. I would highly recommend the tour!!

  Super padre la experiencia , si quieres saber sobre puebla la experiencia es la correcta , aparte la chica muy atenta y cualquier duda te la resuelve. Gracias por todo!!

  Rocio is very passionate and knowledgeable tour guide.

  This was an amazing experience and the highlight of my trip to Puebla and was more than I expected. It was a good experience, history lesson and tour of Puebla… read more all wrapped into one. As the other reviews suggest, come on an empty stomach!

  If you’re interested in food, history and an amazing day that combines these together then I highly recommend this tour with Rocio. she is a superb tour guide. We learnt… read more so much about the history of Puebla and the foods that make this city. Highly recommend for fellow gastronomic nerds like me.

  Incredible experience in every way

  Experiencing Puebla with Rocio was amazing. She is a true Poblano with great pride and knowledge about the history and culture of her town. Not only does she take you… read more to the main sights and gives you more insights than what you can find on Wikipedia – she makes it fun and tells anecdotes along the way. The food part of the tour felt like you were following a culinary treasure map, discovering one hidden gem after another and really getting to taste all the delicious food Puebla is known for. There’s no way we would have found the places on our own, let alone eat at all of them in one day. I highly recommend Rocio’s experience and thank her for a wonderful time.

  Rocio’s food and history tour went BEYOND our expectations.
She is incredibly knowledgeable, super engaging, prepared, fun, and kind. You can tell she is truly passionate about her endeavor,… read more and absolutely proud of her beautiful city and culture.
We sampled so many traditional dishes and visited many iconic places in the heart of Puebla. I loved the way she relates the evolution of the dishes to the history of Mexico, and my favorite parts were the mole interactive presentation, and the candy shop part.
I definitely recommend this experience, 100% without a doubt.
Muchas gracias, Rocío.
Nos encantó el tour y fue un gusto conocerte.

  Rocio’s tour was rich with cultural history and it’s relationship to the modern culinary landscape of Puebla and Mexico has a whole. She is incredibly personable, passionate, and well versed.… read more We ate our weight in classic Puebla dishes, with well planned walks between stops to reinvigorate our appetites. I can’t wait to read her books and listen to her podcasts after learning about them in this experience! Book this right now, you won’t be disappointed.

  How to even capture fully what a wonderful experience this was? Rocio’s tour is an amazing introduction to Puebla and its incredibly rich food traditions. I could not have imagined… read more what I was in for! Not only is Rocio a dedicated Poblana with deep affection for her city, but she is also an incredible food historian whose knowledge about Mexican food and culture runs very deeply. A true wealth of knowledge! While food is at the heart of this experience, you will also learn so much more about Puebla’s history, the significance of a number of its sites, and more. It was such a pleasure, and I greatly enjoyed our conversation along the way.

Don’t think too hard about doing this––just do it, and do it early on during your visit to Puebla! (But do take her advice seriously and hold off on breakfast that morning––you will definitely want the room.)

  Rocio was terrific. First of all thank you for your patience because we were late! Rocio’s knowledge of Mexican history is second to none. Be prepared to EAT because every… read more stop will include great tasting foods native to Puebla! I think I ate more that day than I have ever eaten. I love the molotes, huitlacoche, pulque, cemitas, mole, Maria’s tacos, and the list continues! Oh and the sweets!!!

Take this tour, you will not be disappointed!

  We had the best day with Rocio! She was so knowledgeable and a great story teller. We learned so much about the history of Puebla and tried so many different… read more delicious local foods. It was a wonderful walking tour and introduction to Puebla. I highly recommend this experience as a great way to see the city and eat some of the best food in town!

  This tour goes above and beyond! When we booked our trip to Puebla we happened upon a culinary food tour hosted by Rocio Caravajal. We researched it and discovered that… read more Rocio had a podcast called “Pass the Chipotle” where she does in depth talks that combine anthropology,history and gastronomy. After listening to about a dozen podcasts we booked her food tour. My partner and I have a love of anthropology, history, Pre-Hispanic Meso America and also how agriculture and trading shaped Meso American culture into what it is today. If you think that the best way to understand another culture is through its food then this tour is for you and you must book this tour. Don’t think this tour is a boring academic lecture because nothing could be further from the truth; it is FUN!!! And the food she provides (all included with the cost ) is so amazing especially when you hear Rocio tell you about why she chooses the places that she does. Everything about Puebla is represented here from the tortillas, the Pulque, the Cemitas, the Tacos Arabes, the pan de aqua and of course the Molé and the Pipian. Rocio is a proud Poblano and wants to tell you all about Puebla; she’s utterly charming, full of humor and has strong opinions ( in a good way) In my opinion, you should book this tour on your first day in Puebla because Rocio explains everything about how Puebla came to be that it will give you a template for the rest of your trip of places you want to do a deeper dive. I cannot say enough about this gem of Puebla that is Rocio Carvajal. This tour is not for everyone; if you’re just here for partying and eating tacos book an amateur tour guide as they are plenty – but if you really want to understand the world view from the mouth of an erudite intellectual that can explain the intersectionality of history, anthropology and gastronomy then Rocio is the only guide you’ll ever need.

  Rocio is great! My party consisted of my husband of German descent, my uncle and cousin who are native poblanos, and myself. She made everyone feel welcome and even translated… read more in Spanish for my cousin and uncle when I could not find the words in my Spanish vocabulary.
Her restaurant selection is knowledgeable and her insight into the city even more amazing.
I have poblano roots but feel that this tour really made me connect to with them after 12 years,

  We enjoyed Rocio’s food tour from start to finish !!!!! Rocio’s extensive knowledge of her beloved Puebla captivated us all as we savored every sip and bite along… read more the route. What an incredible selection of stops she has chosen and everyone was served so efficiently. We would recommend this experience to everyone who is visiting the Puebla area!!!! Thank you, Rocio, for a delightful day!!!!!!! It could not have been better!!

  This was a very comprehensive and well thought out tour from a knowledgeable local expert. Rocio has a true passion for her city and kept me engaged with her… read more wonderful storytelling. The places we visited provided unique gastronomic delights which were closely linked to indigenous, Spanish and Arab influences. There’s lots to try, but there’s also the option to take some to go. Look forward to Rocio’s podcast, Pass the Chipotle, so I can further my appreciation for Puebla’s culinary heritage.

  Roio is an outstanding host, guide and now friend. She has so much cultural, historical and culinary knowledge and is so generous with her time and insights. When I first… read more saw the price I balked, but this experience is well worth the price. I would never have found or tried the restaurants and dishes she offers on the tour. And, many of these places I went back and second and third time because the food was so outstanding. She stayed with me for almost an extra 2 hours to show me more of her beloved Puebla. This experience is outstanding.

  I’m only going to do food tours with food anthropologists from now on because Rocío was amazing. My mind is blown from all of the new information and the incredible… read more food. Rocío spent an afternoon telling an abridged version on the history of México, starting with Mesoamérica and used the food we ate to bring it to life.

  Rocio was super gracious to run this trip just for me and made it a wonderful day. It was a great way to see the city, learn of its history,… read more and taste its food. Her passion for her city and its food really shown through. Not only did we eat amazing things, but she brought out examples of ingredients, spoke of how it is prepared, and the traditions behind each dish. It was a wonderful day and a great experience!

  Great experience. Great food and very informative. It’s true, there will be a lot of food.

  This experience made my time in Puebla extra special. Rocio is a master storyteller and has a charming countenance and sense of humor to boot. I am not surprised that… read more she has a podcast. This tour was an excellent mix of historical gastronomy, Mexican/Spanish history, architecture, and religious history in Puebla. This tour is extraordinarily detailed and well thought out. Did I mention the incredible food we ate?! I only wish that I could hire Rocio full-time to follow me around Mexico for the next five weeks. Book this tour if you have the opportunity!

  Rocio’s tour of Puebla’s street foods was amazing! I loved that while tasting all the different delicious foods of Puebla, we were told about How? and Why? these foods came… read more to be. The historical stories of Puebla’s beginnings were so interesting to hear. Rocio is a kind, funny and gifted storyteller that will open your eyes, awaken your taste buds, fill your stomach and your mind to all the wonderful diversity of México’s gastronomy. Truly an amazing experience. I highly recommend this tour. And come hungry because there is so much food to eat. You will leave happy and full!

  My father and I had the best time with Rocio. We ate and learned about the food that’s part of Puebla’s history. The food we ate was amazing! Not only… read more did we enjoy the best foods, but we also learned historical events of Puebla and Mexican culture in general. It was better than we had anticipated. A must for anyone visiting Puebla.

  Rocio’s tour was rich with cultural history and it’s relationship to the modern culinary landscape of Puebla and Mexico has a whole. She is incredibly personable, passionate, and well versed.… read more We ate our weight in classic Puebla dishes, with well planned walks between stops to reinvigorate our appetites. I can’t wait to read her books and listen to her podcasts after learning about them in this experience! Book this right now, you won’t be disappointed.

  El tour con Rocío es una experiencia memorable. Tenía altas expectativas por las reseñas previas, pero aún así fueron superadas. Así que ¡No duden en agendar!

Rocío… read more tiene un amplio y profundo conocimiento sobre la ciudad, la comida, sus ingredientes y la historia que entrelaza a todos los elementos. Era la primera vez que visitaba Puebla y esta experiencia hizo que el viaje valiera la pena!

El tour nos llevó todo el día. Así que, deben ir cómodos y con un gorro o sombrero. Yo fui muy afortunado de ser el único que hablaba español, por lo que Rocío me dio un tour personalizado.

La historia de Latinoamérica está entrelazada. En esta experiencia descubrí la influencia de otras culturas sobre costumbres propias. El recorrido finalizó, pero sigo pensando sobre toda la información que recibí.

Rocío te recibe como una amiga hospitalaria y se esmera en los detalles para que te sientas bienvenido. ¡Muchas gracias Rocío por todo!

  Rocio is absolutely amazing. We spent four hours with her several days ago touring Puebla and have already returned to two of the places she took us to. Her depth… read more of knowledge and passion about the culture of her city and country, as well has her clearly well thought-out tour and choices of places to stop for a bite to eat make this experience far far above average. I highly recommend doing this tour early in your stay because you will be stuffed by the midway point and will want to return to many of the places she takes you. Rocio is also a wealth of information about the city and surrounding areas and freely recommends other restaurants and activities. Do not hesitate to book this tour, you will not regret it!!

  By far the the best tour we had in Puebla. Very authentic experience with an incredible story teller. Rocio made the history come to life all while enjoying amazing food.… read more Highly recommend! ⭐️⭐️⭐️⭐️⭐️

  This tour has by far been the highlight of my visit to Puebla. Rocio has vast knowledge about food as an entry into culture, history, and art and will show… read more you all the flavors of Puebla. With her, you will sample the most authentic dishes, each one with explanation, demonstration of ingredients, and suggestions for how to best enjoy the flavors. She does this in a relaxed style but with passion. Along the way, you will visit the cathedral, markets, important streets, and will learn about architecture and landscape. You will fall in love with Puebla all over again and will be prepared to go back and savor these dishes with knowledge!

  Our day in Puebla with Rocio was fantastic! She took us on a historical and culinary journey, showing us Puebla’s most famous buildings and delicious cuisine.

Every… read more dish came with it’s own unique story. The whole experience felt as if we were in a delicious storybook! We wondered around the streets of Puebla and she explained the significance of the historical buildings providing us with a well rounded appreciation for Poblano culture and history.

We definitely recommend this experience. Rocio has an abundance of knowledge in regards to the history and foods of the region and she is incredibly warm, welcoming and enthusiastic.

  I wasn’t expecting to learn so much history spanning continents and centuries.
Rocio is an absolute wealth of knowledge and comes extremely prepared. It is like a hands on… read more experiential classroom so would be fantastic for all world schooling families and anyone who loves learning or has a curious mind.
It is a long day but well paced and a must do for any foodie or history buff.
Rocio is an absolute pleasure and was wonderful to spend the day with.
Thank you Rocio for enriching my world.

  Rocio was very knowledgeable about Puebla, both its food and its history. She organized a tour that took us to beautiful churches, fascinating museums with lots of delicious food stops… read more along the way. A lot of walking, so be prepared for that, but it’s worth it to see what the city has to offer. I highly recommend this experience, you will feel truly acquainted with Puebla and won’t regret it.

  Incredible experience with Rocio! I learned so much about the history of Puebla and Mexico along with the wonderful food here and how it all connects. This tour is an… read more absolute must. Rocio is the best!

  Rocio was an absolutely amazing tour guide. Her knowledge about the city of Puebla, it’s history, culture, cuisine, and architecture were incredible. I was traveling alone in Puebla during Christmas,… read more and genuinely wasn’t sure there would be much of anything for me to do besides wander the streets. The tour with Rocio was the absolute highlight of my visit. She catered the tour to me and made sure to point out sites, tell stories, and impart facts about various locations and foods based on what I had expressed interest in throughout the tour.

If you visit Puebla, make sure to reach out to Rocio!

  What an amazing, well composed experience, I could not have asked for a better host! Rocio’s tour was the ‘piece de resistance’ of this trip. She walks you through the… read more history and shares stories of the many influences in Puebla. Along the way you will
Eat, drink & eat some more – with each item having a direct correlation to history and it’s origin.


I recommend doing this at the beginning of your trip to Puebla. Trust me you will have a deeper understanding and fascination with the city.

Don’t forget to check out her podcast & cookbooks to echo everything you learned.

  A very educational and and fascination tour of Puebla! Lots of great history about the area and a very thoughtful and well-curated selection of food stops. Highly recommend as a… read more fun way to spend a day and get acquainted with Puebla.

  Rocio is a wonderful person and a guide. I learned so much about Puebla’s history and the history of the food here too. I felt very full up… read more after the range of food and drink we (Website hidden by Airbnb) well as having enough left overs to last for a few days!
If you are interested in finding out about Puebla’s food and drink as well as finding out about how it came to be developed, you won’t regret going on this tour.

  Wow! What an all encompassing and well thought out experience. The knowledge that Rocio has is so extensive about the history of Mexico both pre Hispanic and colonial. She also… read more knows the relevance and interactivity between the history and the deeply diverse food culture of Mexico and specially Puebla. Importantly you obviously try a whole host of carefully selected and very very tasty typical Poblano dishes. But with her knowledge you truly understand the context and development of the dishes! Really fascinating. It’s my third time in Mexico and second time in Puebla, and I still was learning tonnes ! I could not recommend it enough!

  Rocio combined a deep knowledge of the rich history of Puebla (and Mexico more broadly) with an eye for fantastic local foods and treats. Rocio has a great storytelling style… read more and this made for a powerful combination I did not quite expect when I booked the tour. And, she was such a warm and gracious host throughout – a very enjoyable day spent with someone who knows and loves this beautiful city. I very much appreciated the small touches – providing water, wipes and hand sanitizer. Even a small bag to carry our takeaway things in. Nice attention to detail.

Come hungry! There is more food than we could eat and that was packaged up for the ride home. My only regret is that I wish we had allotted more time than we did – four hours goes by very quickly and Rocio seemed ready for more. We’ll just have to come back for more!

  This tour was an absolute highlight of our vacation. In fact, this was one of our favorite guided tours on any vacation! Rocio provides exceptional historical, social, and religious context… read more to the regional food scene. She provides such a genuine excitement for her city, her country and, of course, for delicious poblano food! We ate extremely well, but more importantly, we appreciated her infectious energy and passion for gastronomy and for Puebla. We couldn’t recommend her tour enough!