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Book a food tour in Puebla!

Puebla is a city with a rich culinary heritage, stunning colonial architecture and a fascinating history, let’s discover it together!

What is this tour about?
  • This gastronomic walking tour is an unmissable experience to discover the full range of street comfort food, iconic grand dishes and the history and architecture from the city of Puebla.
  • You will discover  authentic eateries where you will  sample deliciously unique dishes and traditional drinks that represent the full range of Puebla’s unrivalled food heritage.
Where does the tour take place?
  • The colourful streets of Puebla’s UNESCO-listed historical centre are the perfect canvas to unveil the historical events that shaped Puebla’s unique gastronomy as we walk and enjoy traditional foods, treats and drinks. 
What’s included?
  • Personalised guide
  • All Foods/Drinks
Duration:
  • 4.5 hours
Special info:
  • Max 6 people to ensure a personalised experience.
  • It is possible to cater for ovo-lacto vegetarians, please let me know in advance to let you now the options. 
  • None of the dishes contain any seafood or fish.
  • The tour has a low difficulty level and involves flat walking only.

About your culinary ambassador:

I am Rocio Carvajal, a born-and-bred Poblana, an accomplished traditional cook, food history writer, host and producer of the highly-regarded Pass the Chipotle podcast and author of several books including Mexican market food, a celebration of traditional mexican cooking.

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Ready to book?

There are two ways to book your tour:

You can do it via AirbnB (click here)
or if you prefer, you can book directly with me to further tailor  an amazing experience, drop me a line to hello@passthechipotle.com

What people say about my tour:

  •   Rocio was the best tour guide we have ever had. She adds so much depth to the culinary journey that she took us on . I would highly recommend her… read more for anyone visiting Puebla!

    thumb Guy
    May 24, 2021

      If you’re hoping for an education on the gastronomy of Puebla, I would highly recommend this tour. Rocio gave us one of the best experiences and tours we’ve ever… read more taken. She truly was an expert and she cared deeply about both our understanding and experience of the food of Puebla. I really can’t say enough good things about Rocio and the experience that she will give you- I can only tell you to sign up and see for yourselves. You will be forever thankful, just as both my husband and I are, to have spent the day with someone so knowledgeable of the gastronomy of Puebla and so committed to sharing that information with others so that the world becomes a little more open to them. Thanks Rocio- we will never forget this experience. It truly was the highlight of our trip

    thumb Jessica
    February 10, 2024
  •   Rocio is incredible! She’s thoughtful, down to earth, funny, and brilliant! Her tour will surely be a highlight of Puebla – already a town full of deliciousness and beauty,… read more as she will show you. My friend and I had so much fun learning about the history of Puebla and Mexico and beyond, all while eating amazing food and waking all over town. A must do while in Puebla! Thank you, Rocio!!

    thumb Elizabeth
    November 5, 2022

      Rocio was the best guide I have ever had! Engaging history perfectly blended with amazing food and drink. I would warmly recommend this to anyone, just make sure you have… read more enough room for all of the food!

    thumb Charlotte
    November 25, 2018
  •   This was an amazing experience and the highlight of my trip to Puebla and was more than I expected. It was a good experience, history lesson and tour of Puebla… read more all wrapped into one. As the other reviews suggest, come on an empty stomach!

    thumb William
    February 5, 2022

      A very educational and and fascination tour of Puebla! Lots of great history about the area and a very thoughtful and well-curated selection of food stops. Highly recommend as a… read more fun way to spend a day and get acquainted with Puebla.

    thumb Ellen
    March 9, 2022
  •   Great experience. Great food and very informative. It’s true, there will be a lot of food.

    thumb Kristian
    July 14, 2021

      Super padre la experiencia , si quieres saber sobre puebla la experiencia es la correcta , aparte la chica muy atenta y cualquier duda te la resuelve. Gracias por todo!!

    thumb Carlos
    November 18, 2018
  •   We had a great time learning more about Puebla, about how the city was established, and about all the different factors that contributed to the change in the food scene… read more over time. Both my partner, and I loved it.

    thumb Krystal
    September 13, 2024

      This is the best possible way to explore Puebla, especially if you have only one day in the city. Rocio is not only knowledgeable about Mexican history, culture and, of… read more course, food but also a very fun person to be around. The tour far exceeded my expectations. Would highly recommend!

    thumb Daryna
    October 23, 2021
  •   I don’t know where to begin describing this experience. Floating through Puebla as Rocio weaves the regions history into every bite you take is truly magical. The food is indeed… read more amazing, but I have to say that the stories behind the food nourished our minds as much as the food nourished our bellies. I can say this was as unique a day as I have had in a long time. Do yourself a favor and say yes to this. The history of Puebla is as deep as the flavors in the food we ate. Thank you so much Rocio, you are a treasure!

    thumb Andrew
    November 19, 2021

      Rocio is very passionate and knowledgeable tour guide.

    thumb Yvette
    October 19, 2022
  •   Wonderful food experience with Rocio. She was so knowledgable and friendly. We sampled so many amazing food items we would have never discovered without her!

    thumb Rachel
    November 4, 2019

      Rocio was super gracious to run this trip just for me and made it a wonderful day. It was a great way to see the city, learn of its history,… read more and taste its food. Her passion for her city and its food really shown through. Not only did we eat amazing things, but she brought out examples of ingredients, spoke of how it is prepared, and the traditions behind each dish. It was a wonderful day and a great experience!

    thumb Kim
    January 27, 2019
  •   I loved the tour with Rocio. She blew me away with her knowledge of her city and the local food. I had so much food to take home with me… read more too! She provided some great information on the history of the city but also modern day life. I would highly recommend the tour!!

    thumb Amanda
    March 21, 2022

      Rocio is absolutely amazing. We spent four hours with her several days ago touring Puebla and have already returned to two of the places she took us to. Her depth… read more of knowledge and passion about the culture of her city and country, as well has her clearly well thought-out tour and choices of places to stop for a bite to eat make this experience far far above average. I highly recommend doing this tour early in your stay because you will be stuffed by the midway point and will want to return to many of the places she takes you. Rocio is also a wealth of information about the city and surrounding areas and freely recommends other restaurants and activities. Do not hesitate to book this tour, you will not regret it!!

    thumb Jared
    January 28, 2020
  •   Rocio was terrific. First of all thank you for your patience because we were late! Rocio’s knowledge of Mexican history is second to none. Be prepared to EAT because every… read more stop will include great tasting foods native to Puebla! I think I ate more that day than I have ever eaten. I love the molotes, huitlacoche, pulque, cemitas, mole, Maria’s tacos, and the list continues! Oh and the sweets!!!

    Take this tour, you will not be disappointed!

    thumb Donnie
    November 9, 2018

      This isn’t just some “try cool foods” food your. This tour can change your perspective on Mexican history, art, politics, economics, food, and indeed life itself.

    It’s so much more… read more than a food tour. And that’s mostly because of Rocio! She’s smart, funny, and delightfully cheeky. It’s clear that she knows the backstory to anything you can see in Puebla, and brings a wealth of historical, gastronomic, philosophical, and socioeconomic insights. Think of it as hiring a professor to walk you around town. But one of those really cool college professors that isn’t afraid to have a drink with her students.

    And on top of it all, yes, the food is amazing! Even if you fancy yourself a Mexican food expert (and trust me, you’re not – I thought I was), you are guaranteed to learn more and think more deeply about the food after this experience.

    So if you want to be amazed, surprised, humbled, and stuffed to the gills with delicious food, book this tour.

    thumb Matt
    March 30, 2023
  •   This was one of the best tours we have ever experienced. During our foodie tour of Puebla, Rocio shared her wealth of knowledge about Mexico culture and history, and Mexican… read more cuisine. We loved every minute of our day spent with her. Her in-depth expert knowledge heightened every aspect of our time with her. I wouldn’t hesitate to recommend this tour to anyone lucky enough to find availability on Rocio’s calendar.

    thumb LeAnn
    January 23, 2025

      This tour has by far been the highlight of my visit to Puebla. Rocio has vast knowledge about food as an entry into culture, history, and art and will show… read more you all the flavors of Puebla. With her, you will sample the most authentic dishes, each one with explanation, demonstration of ingredients, and suggestions for how to best enjoy the flavors. She does this in a relaxed style but with passion. Along the way, you will visit the cathedral, markets, important streets, and will learn about architecture and landscape. You will fall in love with Puebla all over again and will be prepared to go back and savor these dishes with knowledge!

    thumb Carmen
    August 13, 2022

 

Rocio Carvajal

I am a Mexican Food Anthropologist, culture & gastronomy educator.

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