Book a food tour in Puebla!

  I’m only going to do food tours with food anthropologists from now on because Rocío was amazing. My mind is blown from all of the new information and the incredible… read more food. Rocío spent an afternoon telling an abridged version on the history of México, starting with Mesoamérica and used the food we ate to bring it to life.

  It was a beyond wonderful experience that exceeded by far our expectations Rocío’s vast knowledge of the food history and culture of Puebla shows in her detailed description and her… read more fabulously curated stops to taste and learn about the delicacies of Poblano food. Rocío is knowledgeable and a fantastic storyteller. Try this excellent food tour and learn from a true Poblana, what makes Puebla in its food and history, so special.

  I had high expectations for this tour given Rocio’s qualifications and the other reviews I read, but her tour exceeded them! Rocio is an expert in Poblano food and culture,… read more and she’s also really personable, hilarious, and a great listener. I learned so much and gained even more appreciation for this part of Mexico and its rich history…as well as the history of the entire world since cultural influences on this food are that wide-ranging (wow). The food we tried was wonderful and well-chosen. I’m vegetarian and ate very well 🙂

  This was an amazing experience and the highlight of my trip to Puebla and was more than I expected. It was a good experience, history lesson and tour of Puebla… read more all wrapped into one. As the other reviews suggest, come on an empty stomach!

  If you’re interested in food, history and an amazing day that combines these together then I highly recommend this tour with Rocio. she is a superb tour guide. We learnt… read more so much about the history of Puebla and the foods that make this city. Highly recommend for fellow gastronomic nerds like me.

  A very educational and and fascination tour of Puebla! Lots of great history about the area and a very thoughtful and well-curated selection of food stops. Highly recommend as a… read more fun way to spend a day and get acquainted with Puebla.

  You can’t miss this tour! Rocio is amazing. She takes you on a walking tour around the city telling you about the history of Puebla and introduces you a large… read more variety local foods. Rocio is a wonderful storyteller. She’s incredibly knowledgeable about the history, food and culture of Puebla!

I highly recommend this tour!

  Incredible experience with Rocio! I learned so much about the history of Puebla and Mexico along with the wonderful food here and how it all connects. This tour is an… read more absolute must. Rocio is the best!

  Rocio was terrific. First of all thank you for your patience because we were late! Rocio’s knowledge of Mexican history is second to none. Be prepared to EAT because every… read more stop will include great tasting foods native to Puebla! I think I ate more that day than I have ever eaten. I love the molotes, huitlacoche, pulque, cemitas, mole, Maria’s tacos, and the list continues! Oh and the sweets!!!

Take this tour, you will not be disappointed!

  Rocio Showed me a really great time in Puebla on her food tour. We ate so many different delicious food and she explained the cultural significance and historical background of… read more each dish. Rocio was so kind and pleasant and we had so much fun walking through the streets, I felt like I had a friend to explore the city with rather than a tour guide. I went home with so many treats and a wonderful understanding of the melting pot of cultures in Puebla. This trip exceeded my expectations, I expected to eat good food but I did not expect to leave the experience with a completely different outlook on Mexican cuisine. Thank you so much Rocio.

  This was one of the best tours we have ever experienced. During our foodie tour of Puebla, Rocio shared her wealth of knowledge about Mexico culture and history, and Mexican… read more cuisine. We loved every minute of our day spent with her. Her in-depth expert knowledge heightened every aspect of our time with her. I wouldn’t hesitate to recommend this tour to anyone lucky enough to find availability on Rocio’s calendar.

  This is the best possible way to explore Puebla, especially if you have only one day in the city. Rocio is not only knowledgeable about Mexican history, culture and, of… read more course, food but also a very fun person to be around. The tour far exceeded my expectations. Would highly recommend!

  I loved the tour with Rocio. She blew me away with her knowledge of her city and the local food. I had so much food to take home with me… read more too! She provided some great information on the history of the city but also modern day life. I would highly recommend the tour!!

  Rocio is one of the kindest people I’ve ever met. And her knowledge and passion is incredible. There is no better person to experience Puebla with.

  My father and I had the best time with Rocio. We ate and learned about the food that’s part of Puebla’s history. The food we ate was amazing! Not only… read more did we enjoy the best foods, but we also learned historical events of Puebla and Mexican culture in general. It was better than we had anticipated. A must for anyone visiting Puebla.

  We loved this experience. As visitors to a new city, it’s always wonderful to have an expert at hand to help you explore and show you the best spots. Not… read more only was this experience about the best local food, Rocio is also an expert on the history of Puebla and Mexico. She is extremely passionate about Mexican food and sharing it with others. Would 100% recommend doing this experience when you come to Puebla.

  This tour goes above and beyond! When we booked our trip to Puebla we happened upon a culinary food tour hosted by Rocio Caravajal. We researched it and discovered that… read more Rocio had a podcast called “Pass the Chipotle” where she does in depth talks that combine anthropology,history and gastronomy. After listening to about a dozen podcasts we booked her food tour. My partner and I have a love of anthropology, history, Pre-Hispanic Meso America and also how agriculture and trading shaped Meso American culture into what it is today. If you think that the best way to understand another culture is through its food then this tour is for you and you must book this tour. Don’t think this tour is a boring academic lecture because nothing could be further from the truth; it is FUN!!! And the food she provides (all included with the cost ) is so amazing especially when you hear Rocio tell you about why she chooses the places that she does. Everything about Puebla is represented here from the tortillas, the Pulque, the Cemitas, the Tacos Arabes, the pan de aqua and of course the Molé and the Pipian. Rocio is a proud Poblano and wants to tell you all about Puebla; she’s utterly charming, full of humor and has strong opinions ( in a good way) In my opinion, you should book this tour on your first day in Puebla because Rocio explains everything about how Puebla came to be that it will give you a template for the rest of your trip of places you want to do a deeper dive. I cannot say enough about this gem of Puebla that is Rocio Carvajal. This tour is not for everyone; if you’re just here for partying and eating tacos book an amateur tour guide as they are plenty – but if you really want to understand the world view from the mouth of an erudite intellectual that can explain the intersectionality of history, anthropology and gastronomy then Rocio is the only guide you’ll ever need.

  Rocio was very knowledgeable about Puebla, both its food and its history. She organized a tour that took us to beautiful churches, fascinating museums with lots of delicious food stops… read more along the way. A lot of walking, so be prepared for that, but it’s worth it to see what the city has to offer. I highly recommend this experience, you will feel truly acquainted with Puebla and won’t regret it.

  If you’re hoping for an education on the gastronomy of Puebla, I would highly recommend this tour. Rocio gave us one of the best experiences and tours we’ve ever… read more taken. She truly was an expert and she cared deeply about both our understanding and experience of the food of Puebla. I really can’t say enough good things about Rocio and the experience that she will give you- I can only tell you to sign up and see for yourselves. You will be forever thankful, just as both my husband and I are, to have spent the day with someone so knowledgeable of the gastronomy of Puebla and so committed to sharing that information with others so that the world becomes a little more open to them. Thanks Rocio- we will never forget this experience. It truly was the highlight of our trip

  We had a great time learning more about Puebla, about how the city was established, and about all the different factors that contributed to the change in the food scene… read more over time. Both my partner, and I loved it.